Do you crave the fiery heat of a spicy Nashville hot chicken sandwich? Wondering if you can recreate that mouthwatering goodness at home? Well, we’ve got you covered! Our homemade Nashville hot chicken sandwich recipe is here to fulfill all your spicy cravings. With a crispy exterior, tender chicken, and a flavorful combination of toppings, this sandwich is a true delight for your taste buds.
Whether you’re a fan of traditional Southern cuisine or you simply love a good spicy fried chicken sandwich, this recipe is a must-try. Prepare to indulge in the perfect balance of heat, crunch, and juiciness that will take your sandwich game to a whole new level.
Key Takeaways:
- Our homemade Nashville hot chicken sandwich recipe will satisfy your cravings for a spicy, flavorful meal.
- This recipe includes step-by-step instructions to achieve a crispy exterior and tender center.
- Get ready to enjoy a combination of homemade creamy coleslaw, mayo, and bread and butter pickle chips on a brioche bun.
- Brine the chicken for extra flavor and tenderness, and don’t forget to double dredge for an extra crispy coating.
- Customize your sandwich with different types of bread, additional toppings, and varying levels of hot sauce.
Ingredients for Nashville Hot Chicken Sandwich
To make the Nashville hot chicken sandwich, you will need the following ingredients:
- 2 medium chicken breasts, sliced into 4 cutlets
- Oil for frying (such as vegetable oil or peanut oil)
- Buttermilk
- Vinegar-based hot sauce
- All-purpose flour
- Ground black pepper
- Salt
- Frying oil
- Light brown sugar
- Cayenne powder
- Chili powder
- Paprika
- Garlic powder
- Burger buns
- Bread and butter pickle chips
- Coleslaw
- Mayonnaise
These ingredients are essential for creating the authentic Nashville hot chicken flavors in your sandwich. Be sure to gather everything before starting the recipe for a smooth cooking process.
Hot Sauce Variations
While the classic Nashville hot chicken sandwich recipe calls for a vinegar-based hot sauce, feel free to experiment and use different types of hot sauces to adjust the heat level according to your preference. From mild to extra spicy, there is a wide range of options available to suit your taste.
Directions for Nashville Hot Chicken Sandwich
Now that we have all the ingredients ready, let’s dive into the step-by-step directions for making a delicious and spicy Nashville hot chicken sandwich.
- Brine the chicken: If time allows, we recommend brining the chicken for extra flavor and tenderness. To brine the chicken, simply dissolve ¼ cup of salt in 4 cups of water in a large bowl. Add the chicken breasts, cover the bowl, and refrigerate for at least 1 hour. Once brined, remove the chicken from the brine and pat it dry with paper towels.
- Slice and marinate the chicken: Slice the chicken breasts into cutlets. In a separate bowl, combine 1 cup of buttermilk and ¼ cup of your favorite vinegar-based hot sauce. Place the chicken cutlets in the bowl and marinate them in the buttermilk mixture for at least 30 minutes, allowing the flavors to infuse.
- Coat the chicken: In a shallow bowl or dish, mix together 2 cups of all-purpose flour, 1 teaspoon of ground black pepper, and 1 teaspoon of salt. Take each marinated chicken cutlet out of the buttermilk mixture, allowing any excess liquid to drip off, and coat it evenly in the seasoned flour mixture.
- Fry until crispy: Heat a generous amount of frying oil, such as vegetable oil or peanut oil, in a deep skillet or Dutch oven over medium-high heat. Carefully place the coated chicken cutlets in the hot oil and fry them until golden brown and crispy, about 5-6 minutes per side. Make sure the oil temperature stays around 350°F (175°C) for optimal frying results. Once cooked, transfer the chicken to a wire rack or paper towels to drain excess oil.
- Prepare the Nashville hot sauce: While the chicken is frying, it’s time to prepare the iconic Nashville hot sauce. In a heatproof bowl, combine ¼ cup of the frying oil (reserved from frying the chicken), 2 tablespoons of light brown sugar, 1 tablespoon of cayenne powder, 1 tablespoon of chili powder, 1 tablespoon of paprika, and 1 teaspoon of garlic powder. Stir everything together until well combined.
- Assemble the sandwich: Now that all the components are ready, it’s time to assemble the Nashville hot chicken sandwich. Start by toasting the burger buns to add an extra layer of flavor and texture. Spread a generous amount of mayo on each bun, then top it with a crispy chicken cutlet. Drizzle the Nashville hot sauce over the chicken, and finish it off with a scoop of creamy coleslaw and a few bread and butter pickle chips. Place the top bun on and press gently to create the perfect spicy fried chicken sandwich.
And there you have it, an easy hot chicken sandwich recipe that captures the essence of the classic Nashville sandwich. The combination of the spicy fried chicken, tangy coleslaw, and crispy pickles on a soft bun is a true delight for your taste buds.
Nutrition Facts for Nashville Hot Chicken Sandwich
For those who are conscious of their nutritional intake, here’s an approximate breakdown of the nutrition facts for one serving of the Nashville hot chicken sandwich:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 724 |
| Carbohydrates | 50g |
| Protein | 33g |
| Fat | 44g |
In addition to the macronutrients, the sandwich also provides important vitamins and minerals, including:
- Vitamin A
- Vitamin C
- Calcium
- Iron
It’s important to note that these nutrition facts are approximate and may vary depending on individual preparation and serving sizes. It’s always a good idea to consult the specific brands and ingredients used in the recipe for a more accurate breakdown of the nutritional information.
Enjoy your Nashville hot chicken sandwich while being mindful of your nutritional needs and preferences!
Tips for Making the Perfect Nashville Hot Chicken Sandwich
When it comes to creating the perfect Nashville hot chicken sandwich, we’ve got you covered with some valuable tips, tricks, and secrets. Follow these suggestions to elevate your sandwich-making game and impress your taste buds:
- Brine the chicken: To enhance the flavor and tenderness of the chicken, consider brining it before cooking. This simple step involves soaking the chicken breasts in a mixture of water, salt, and other seasonings for a few hours. The brine infuses the meat with moisture and flavor, resulting in a juicier and more flavorful chicken sandwich.
- Double dredge for extra crispiness: For an extra crispy coating on your chicken, consider double dredging. After marinating the chicken in buttermilk and hot sauce, coat it in a seasoned flour mixture, dip it back into the buttermilk mixture, and then coat it in flour again. This double coating creates a thicker and crunchier crust when fried.
- Monitor the oil temperature: To ensure that your chicken fries perfectly and stays crispy, it’s crucial to monitor the oil temperature. Invest in a clip-on thermometer that can be attached to the side of your frying pot or skillet. This way, you can maintain the ideal frying temperature of around 350°F (175°C) throughout the cooking process.
- Baste the chicken with hot sauce: To infuse every bite with that signature Nashville hot chicken flavor, don’t forget to baste the fried chicken with the hot sauce while it’s still hot. The hot sauce will penetrate the crispy coating, adding an extra layer of spiciness and complexity to your sandwich.
By following these tips, you’ll be well on your way to creating a Nashville hot chicken sandwich that’s packed with flavor, texture, and that irresistible heat.
Variations of Nashville Hot Chicken Sandwich
While the traditional Nashville hot chicken sandwich recipe includes mayo, coleslaw, and pickle chips, there are various ways to customize the sandwich to your liking. You can switch up the type of bread or bun used, add additional toppings like lettuce and tomato, or even try different types of hot sauces for varying levels of heat.
Customize Your Bread
One way to add your own twist to the Nashville hot chicken sandwich is by experimenting with different types of bread or buns. Instead of a traditional brioche bun, you can try using a pretzel bun for a salty and slightly sweet flavor. If you prefer a lighter option, opt for a whole wheat bun or even a lettuce wrap for a low-carb alternative.
Add Extra Toppings
While the classic toppings of mayo, coleslaw, and pickle chips are delicious, you can also get creative and add more ingredients to your sandwich. Consider adding crispy bacon for an added crunch, sliced avocado for a creamy texture, or even a slice of melted cheese to take your sandwich to the next level.
Experiment with Hot Sauce
The spice level of a Nashville hot chicken sandwich can vary depending on the hot sauce used. If you prefer a milder heat, you can opt for a mild hot sauce or even mix it with some barbecue sauce for a smoky flavor. For those who love the heat, try using a hotter hot sauce or even adding a sprinkle of cayenne pepper to the hot sauce mixture for an extra kick.
With the countless variations and options available, you can truly make the Nashville hot chicken sandwich your own, tailoring it to your taste preferences and level of spice tolerance.
Where to Get a Nashville Hot Chicken Sandwich
If you’re short on time or prefer to try a Nashville hot chicken sandwich made by professionals, there are several options available. Some popular restaurant chains that serve Nashville hot chicken sandwiches include Dave’s Hot Chicken, Joella’s Hot Chicken, Hattie B’s, and KFC. Additionally, there are likely local restaurants in your area that offer their own take on this classic Southern dish.
If you’re in the mood for some spicy and crispy fried chicken nestled between a soft bun, head to one of these establishments. These restaurants have perfected the art of the Nashville hot chicken sandwich and provide a convenient option for those who want to indulge without having to cook.
At Dave’s Hot Chicken, you’ll find a variety of heat levels to suit your spice tolerance. Their juicy and flavorful chicken is served on a brioche bun and topped with pickles and coleslaw for that classic Nashville touch.
Joella’s Hot Chicken offers a range of sandwich options, from mild to extra hot. Their crispy chicken is complemented by tangy pickles, creamy coleslaw, and a toasted bun, creating a symphony of flavors.
Hattie B’s is a beloved Nashville institution known for its impeccable hot chicken. Their sandwich features a perfectly balanced blend of spices, crispy chicken, and a variety of heat options, all served on a soft bun.
KFC, a popular fast-food chain, has also joined the Nashville hot chicken sandwich trend. Their version brings together the iconic flavors of KFC’s fried chicken with the heat and spices of Nashville hot chicken, resulting in a satisfying and convenient meal.
Not only can you find Nashville hot chicken sandwiches at these well-known restaurant chains, but you’ll also likely discover local eateries in your area with their own take on this mouthwatering dish. Whether you’re a fan of the classic preparation or prefer to explore unique variations, there’s no shortage of options when it comes to satisfying your Nashville hot chicken sandwich cravings.
Conclusion
In conclusion, making a spicy Nashville hot chicken sandwich at home is a delicious and satisfying experience. With the right ingredients and techniques, you can recreate the flavors of this iconic Southern dish in your own kitchen. Whether you choose to follow a classic recipe or add your own personal touch, the result is sure to be a flavorful and spicy sandwich that will leave you craving more.
So, gather your ingredients, prepare the crispy chicken cutlets, and assemble your Nashville hot chicken sandwich with homemade coleslaw, mayo, and pickle chips. The combination of the perfectly seasoned coating, the tenderness of the chicken, and the tangy flavors of the coleslaw and pickles will create a mouthwatering explosion of taste.
Why settle for fast food when you can create a homemade Nashville hot chicken sandwich that is even better? Impress your family and friends with your culinary skills and treat them to a hearty and spicy meal that will have everyone asking for seconds. Whether it’s for a casual lunch or a weekend picnic, this sandwich is a crowd-pleaser that brings the flavors of Nashville to your own kitchen.