Welcome to the Big Apple Inn, a little Mississippi diner with an outsize history. This historic diner, nestled in Jackson, Mississippi, is more than just a place to grab a bite to eat. It’s a landmark with a rich past, woven into the fabric of the local community. But did you know that the Big Apple Inn’s name isn’t actually related to New York City? Intrigued? Join us as we delve into the fascinating history, iconic food, and the role this diner played in civil rights history. Prepare to be captivated by the charm and legacy of the Big Apple Inn, a true Mississippi treasure.
The History of the Big Apple Inn
The Big Apple Inn has a rich and storied history. Founded in 1939 by Juan “Big John” Mora, a Mexican immigrant, this little Mississippi diner has become a local landmark. But the name “Big Apple” has a surprising origin—it comes from Mora’s favorite swing dance, not the bustling city of New York.
Over the years, the Big Apple Inn has evolved into much more than just a place to grab a meal. It has played a significant role in Mississippi’s civil rights movement, serving as a meeting place for Black activists who gathered to plan events and strategize for change. Freedom Riders, including renowned figures like Medgar Evers and Fannie Lou Hamer, would frequent the diner, finding solace and support within its walls.
Today, the Big Apple Inn stands as a testament to its outsize history and the resilience of its community. It has become a Mississippi landmark, preserving a slice of local history and maintaining its small-town charm. A visit to the Big Apple Inn is not only an opportunity to savor their iconic pig ear sandwiches but also to immerse oneself in the stories and struggles of Mississippi’s past.
“The Big Apple Inn has witnessed countless pivotal moments in our state’s history. It stands as a testament to the resilience and strength of the community, providing a connection to the past that shouldn’t be forgotten.” – Local Historian
The Food at the Big Apple Inn
The Big Apple Inn is renowned for its delicious and unique menu that reflects its long history and culinary traditions. One of the standout items on the menu is the famous pig ear sandwich, a creation of the diner’s founder, Juan “Big John” Mora. Slow-cooked pig ears are served on a bun with coleslaw and hot sauce, resulting in a savory and tender sandwich that has become a local favorite. The combination of flavors and textures in the pig ear sandwich is truly exceptional, making it a must-try when visiting the Big Apple Inn.
Aside from the iconic pig ear sandwich, the Big Apple Inn offers a range of other delectable options. The menu includes tamales, burgers, hot dogs, and smoked sausages, each prepared with the same attention to detail and flavor that has made the Big Apple Inn a Mississippi gem for generations.
This image showcases the delicious and mouthwatering food available at the Big Apple Inn, including the iconic pig ear sandwich. The alt attribute of the image is “The Food at the Big Apple Inn,” emphasizing the keyword related to this section.
Menu Highlights
Menu Item | Description |
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Pig Ear Sandwich | Savory slow-cooked pig ears on a bun with coleslaw and hot sauce |
Tamales | Traditional Mississippi-style seasoned meat wrapped in a cornmeal dough |
Burgers | Juicy and flavorful beef patties served with classic toppings |
Hot Dogs | Grilled hot dogs with a variety of delicious toppings |
Smoked Sausages | Flavorful sausages with a smoky and rich taste |
This table provides an overview of the Big Apple Inn’s menu highlights, showcasing the variety and quality of the dishes available. From the iconic pig ear sandwich to the traditional tamales, each menu item speaks to the historic and culinary significance of the Big Apple Inn.
The Role in Civil Rights History
The Big Apple Inn played a significant role in the civil rights movement in Mississippi. Located in Jackson’s “Little Harlem” neighborhood, this iconic diner served as a meeting place, rallying point, and safe space for Black activists during a time of immense social change.
Leaders such as Medgar Evers and Fannie Lou Hamer would frequent the Big Apple Inn, where they found nourishment for their bodies and strength for their spirits. It was here that they would gather, exchange ideas, and strategize, laying the groundwork for the progress that was to come.
The Big Apple Inn went beyond mere symbolism. It actively supported the civil rights cause by offering assistance to those who needed it most. During times of unrest, the diner would bail out activists, ensuring their freedom to continue the fight. Additionally, those who couldn’t afford a meal were never turned away, as the Big Apple Inn provided complimentary food to those in need.
The Big Apple Inn served not just as a place to eat, but as a place to gather, connect, and fuel the movement for equality. Its historical and cultural significance cannot be overstated.
Today, the Big Apple Inn stands as a proud testament to its integral part in Mississippi’s civil rights history. It has become a cherished landmark, representative of the resilience, determination, and progress of the Black community in the face of adversity.
As we honor the legacy of those who fought for justice and equality, the Big Apple Inn remains a symbol of hope and a reminder of the power of unity in the pursuit of a better future.
Preserving a Slice of History
Despite the passage of time, the Big Apple Inn remains a steadfast symbol of Mississippi’s rich heritage. Nestled in Jackson’s “Little Harlem” neighborhood, this historic diner has weathered the years, providing locals and visitors with a taste of small-town charm and southern hospitality. While many businesses around it have come and gone, the Big Apple Inn has stood the test of time, preserving not only its iconic pig ear sandwiches but also the spirit of a bygone era.
This Mississippi landmark holds a special place in the hearts of both the Jackson community and history enthusiasts. Step through its doors and be transported back to a time when simple pleasures reigned supreme and the smell of homemade comfort food filled the air.
A Taste of Nostalgia
At the Big Apple Inn, you’ll find a menu that pays homage to its roots. The star of the show is the famous pig ear sandwich, a culinary delight that has been enticing taste buds for generations. Served on a fluffy bun and topped with crisp coleslaw and tangy hot sauce, this sandwich is a testament to the ingenuity and creativity of the Big Apple Inn’s founder, Juan “Big John” Mora.
But the menu doesn’t stop there. Indulge in classic tamales, juicy burgers, savory hot dogs, and smoky sausages. Each bite is like a trip back in time, allowing you to savor the flavors of an era long gone.
A Welcoming Haven
It’s not just the food that sets the Big Apple Inn apart – it’s the warm embrace of southern hospitality that makes every visit memorable. Step inside and be greeted by friendly faces that treat you like family. The diner’s humble exterior and cozy interior create a laid-back atmosphere that transports you to a simpler time.
“The Big Apple Inn is more than just a place to eat; it’s a community gathering spot, a testament to the enduring spirit of this small town,” says longtime customer and local historian, Mary Johnson. “Whether you’re a regular or a first-time visitor, you’ll be treated like a part of the family.”
While the world around it evolves, the Big Apple Inn remains an anchor in Jackson’s cultural landscape. Its dedication to preserving history and serving up soul-satisfying comfort food has made it a beloved institution in the community.
Why Visit the Big Apple Inn?
If you find yourself in Mississippi, a visit to the Big Apple Inn is an absolute must. This iconic diner, with its outsize history and status as a Mississippi landmark, offers a fascinating glimpse into the state’s rich past and vibrant culture.
One of the main reasons to visit the Big Apple Inn is its unique menu, which features a culinary experience unlike any other. The star of the show is undoubtedly the famous pig ear sandwich. This mouthwatering creation, invented by the diner’s founder, Juan “Big John” Mora, consists of slow-cooked pig ears served on a bun with coleslaw and hot sauce. It’s a true flavor sensation that can only be found at the Big Apple Inn.
Aside from its delectable menu, the Big Apple Inn exudes small-town charm and warm southern hospitality. As soon as you step inside, you’ll be greeted with a friendly smile and a welcoming atmosphere. The staff at the Big Apple Inn are dedicated to providing exceptional service and ensuring that every visitor feels like family.
Whether you’re a history enthusiast, a food lover, or simply seeking an authentic Mississippi experience, the Big Apple Inn is the perfect destination. Immerse yourself in the diner’s outsize history, indulge in its unique culinary offerings, and bask in the small-town charm and southern hospitality that have made it a beloved Mississippi landmark.
“The Big Apple Inn is more than just a diner; it’s a slice of Mississippi history and an embodiment of southern hospitality.”
What Visitors Are Saying:
- “The pig ear sandwich at Big Apple Inn is a revelation! I’ve never tasted anything quite like it, and I can’t wait to go back for more!” – Jennifer, Jackson, MS
- “The Big Apple Inn is a hidden gem that showcases the rich history and warm hospitality of Mississippi. A truly unforgettable experience!” – Mark, Birmingham, AL
- “I visited the Big Apple Inn during a road trip through Mississippi, and it was the highlight of my journey. The food, the atmosphere, everything was perfect!” – Sarah, New Orleans, LA
Reasons to Visit the Big Apple Inn | Benefits |
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1. Fascinating history | Get a glimpse into Mississippi’s past |
2. Unique culinary experience | Indulge in the famous pig ear sandwich |
3. Small-town charm | Experience the warm southern hospitality |
4. Mississippi landmark | Immerse yourself in a piece of history |
Exploring Jackson, Mississippi’s Culinary Scene
While visiting the Big Apple Inn, take the opportunity to explore Jackson, Mississippi’s vibrant culinary scene. The city is home to a variety of standout restaurants, offering everything from soul food to seafood to barbecue. Try Bully’s Restaurant for authentic soul food, Saltine for delicious Southern-style seafood, and Pig & Pint for award-winning barbecue. For a taste of Jackson’s history, visit the Mayflower Café, which has been serving Greek-inspired seafood and steak since 1934. And don’t miss out on La Brioche, a charming spot for pastries and sweet treats. Jackson’s culinary scene is a reflection of the city’s rich heritage and warm southern hospitality, making it a food lover’s paradise.